The process for the preparation of traditional sweets and jellies occurs in a completely handmade environment, which has been transmitted from generation to generation, and that is perhaps the …
The smell which causes the rain falling on the Earth and adobe walls that wet on a warm afternoon of Cacaopera, Morazán, has a peculiar scent of gray people’s …
Grilled chicken, pork, sugar or salt, tamales are one of the typical dishes of Salvadorans. Recipes, mixed with savory ingredients and their skills at cooking and creativity when it …
According to a legend, the hill where the Park is located was formed by Indians that, in his desperation to keep his treasure from the Spanish, buried him forming …
Legend has it that one night… went 8 Indians walking with a heavy load on lonely roads, until they reach their destination: Sihuatehuacán. Upon arrival, she is situated in …
The ruins of El Tazumal are located in the city of Chalchuapa, 14 kilometers west of the city of Santa Ana. The traditions of this important Mayan settlement have …
C.D. FAS was founded on February 16, 1947, in the building, today ruins of the school of Arts and crafts which in better times, was an architectural beauty, thanks …
Anchored between the loose threads of the Valley of the hammocks Ayutuxtepeque municipality, lies San Salvador. There is no certainty about its origin, but it is thought what pipil …
In 1635, a group of about 50 Spanish families met on the banks of the Acahuapa River to found the town of San Vicente de Lorenzana. In 1774, a …
For 108 years, use a single currency: the colon. Countless designs, denominations and colors circulated throughout the national territory. “I… three day meat cents”. “Give me a lunch for …